
Le Macioche Brunello di Montalcino 2018
Le Macioche Brunello di Montalcino 2018 represents the pinnacle of Tuscan winemaking from the prestigious Montalcino region. Crafted exclusively from Sangiovese grapes grown at altitude on galestro and alberese soils, this wine undergoes traditional fermentation followed by extended aging in large Slavonian oak casts and bottle maturation.
₵1,130.00
Le Macioche Brunello di Montalcino 2018 represents the pinnacle of Tuscan winemaking from the prestigious Montalcino region. Crafted exclusively from Sangiovese grapes grown at altitude on galestro and alberese soils, this wine undergoes traditional fermentation followed by extended aging in large Slavonian oak casks and bottle maturation.
This Brunello displays classic aromas of cherry, violet, leather, and earth, complemented by notes of tobacco, herbs, and mineral undertones. The palate is elegant yet powerful, with structured tannins, bright acidity, and a long, complex finish that showcases the terroir’s distinctive character. Perfect with wild boar, aged Pecorino, truffle dishes, or grilled lamb, it will continue developing beautifully for 15–25 years.
In Ghana’s premium Italian wine market (avg. Brunello GHS 800–1,500), this commands GHS 1,130, justified by its DOCG status, mandatory aging requirements, limited production, and the reputation of Brunello di Montalcino as one of Italy’s greatest wine appellations.
